41 Pearse Street, Dublin 2
The food: Café, Bakery
Eoin Cluskey’s temple to bread on Pearse Street opened in a storm of publicity in September 2018, and we wonder what we ever did for bread in the city centre before they arrived. The cruffins are the stuff of legend, and weekly specials like banana split and tiramisu croissants keep customers coming back week after week. An interesting (mostly bread-based) lunch menu and sourdough pizzas and wine on Friday nights.