THE COMMONS AT MOLI
86 St Stephen's Green , Dublin 2
The food: Modern Irish
The newest opening from sisters Domini and Peaches Kemp, in a beautiful basement attached to the MoLI museum just across from St Stephen’s Green. Classic menu featuring dishes like devilled eggs with a bacon crumb, free-range pork chop and shakshuka with feta and Gubbeen chorizo. Breakfast served from Monday – Friday, with lunch seven days a week and dinner Thursday and Friday.