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Fowl Play

The Story
Owned and run by The Big Grill's Andy Noonan, you'll find Fowl Play at the back of The Square Ball pub. Everything is cooked using live-fire on their charcoal rotisserie, grill or Texas wood-fired smoker, and there’s no oven in the kitchen. Expect bird-based dishes and large portions.
Where It's At
Nearby Locales
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