Nomo Ramen

Nomo owner and chef Kevin Hughes is a self-confessed ramen obsessive. He trained and worked in China before moving to Dublin and getting sucked into the tech world, and spent five years travelling and perfecting his ramen before unleashing it on Dublin. Noodles come from the US from the same supplier as Momofuku and Ivan Ramen in New York, and bowls are on the simpler side, but with layers of flavour.