The Merrion Hotel, 21-24 Upper Merrion Street, Dublin 2
The food: Contemporary Irish, All Day Dining
Light and airy dining space in the Merrion hotel, with floor to ceiling windows facing out onto the gardens. All day dining from executive head chef Ed Cooney, serving breakfast, brunch, lunch and dinner, with an extensive menu featuring plenty of Irish produce. Good for special occasions or eating at odd hours.
CRITIC REVIEWS

Katy McGuinness
04 May 2018
"The Merrion has long been my favourite hotel in Dublin, and the new Garden Room squares the circle in that the hotel now has a restaurant that does what all the best hotel restaurants do: provide a relaxed and unpretentious venue that works for everyone." Food 8/10. Value 8/10.
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The Garden Room
The Merrion Hotel, 21-24 Upper Merrion Street, Dublin 2
Ph: +353 1 6030608
Open: Mon - Sun 07:00 - 22:00.