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Glas Restaurant is hiring a SOUS CHEF for its restaurant on Chatham Street in Dublin 2.
Glas is an exciting restaurant in the heart of Dublin where chefs work with local and seasonal veg and fruit to create an eclectic menu. The menu is plant-based and gluten-free but our customers are not restricted to vegan and vegetarian and have come to expect the highest standard of food where veg is the star.
This is a brilliant opportunity for a chef who wants to express themselves - and have the freedom to do so.
Candidates should have experience working in a busy restaurant. Knowledge of vegan and vegetarian food is a bonus.
Please email a cover letter and/or CV to info@glasrestaurant.ie.
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