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The Karen's Diner Once Over
What should we know about Karen’s Diner? It’s the stuff of marketing intern nightmares - your Boomer boss, investing more faith than finance into their basic bitch product, pops their head around the door and asks the dreaded question - “how do we make it go viral?” You want to cry out that engagement can’t be engineered, but apparently it can, because how else could Karen's Diner have clocked up over 32 million likes on Tiktok (and they boast over THREE BILLION views on t
Ronan Doyle
Feb 20, 20246 min read
The Two Minute Review: Just Chubby's
What should we know about Just Chubby's? Just Chubby's taco truck was a long held dream of 147 Deli's flavour master Barry Stephens, and...
Lisa Cope
Dec 12, 20233 min read
The Hellfire Once Over: Hell hath no gimmick like being forced to eat off a wooden board on fire
What should we know about Hellfire? This one came out of nowhere for us. The slick website and social channels appeared at the start of January with the news that Dublin's newest restaurant centred on " Ireland’s first Hornos HBE® charcoal oven " was coming to Westmoreland Street (where Thai Orchid used to be).
Lisa Cope
Jan 24, 20237 min read
The Chequer Lane Once Over: Outdated at best, patronising at worst
What should we know about Chequer Lane?
Lisa Cope
Oct 27, 20229 min read
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