top of page

All The Food
Explore the Menu
Search


The Two Minute Review: The Sackville Lounge
What should we know about The Sackville Lounge? You might have been resident under a rock if you don’t know already. The second site from...
Ronan Doyle
2 days ago2 min read


The Two Minute Review: Tucano
Tell us about with Tucano? If you came across Tucano on Instagram you might think they were in Curitiba rather than off O’Connell Street,...
Lisa Cope
2 days ago2 min read


The two minute review: OMMA Matcha Café
What should we know about OMMA? It's a Japan-inspired tea brand founded by Ukranian in Ireland Nastya Kharytonova, who was asked by Brown...
Lisa Cope
Apr 222 min read


The Two Minute Review: Bloom's Café
What should we know about Bloom's Café? We’ll always welcome an independent business swooping in to fill space vacated by a chain -...
Ronan Doyle
Feb 42 min read


The Two Minute Review: Hong Kong Wonton
What should we know about Hong Kong Wonton? The latest string in the bow of Eva Pau, Asia Market ’s second-generation owner, Hong Kong...
Ronan Doyle
Jan 212 min read


The Two Minute Review: Chiya
What should we know about Chiya? Opening in November, Chiya would look set to threaten the Dame Street dominance of Reyna in the kebab...
Ronan Doyle
Jan 73 min read


The Two Minute Review: Spice Village
What should we know about Spice Village? Chef Joginder Singh landed in Ireland in 2005 to join the Jaipur group after nearly twenty years...
Ronan Doyle
Nov 26, 20242 min read


The Two Minute Review: Open Bagels
What should we know about Open Bagels? Whether it’s more innovation or desperation, we’ve seen pivots aplenty in Dublin’s cafés across...
Ronan Doyle
Nov 12, 20242 min read


The Two Minute Review: Vada
What should we know about Vada? Formerly V-Face , this corner spot where Smithfield meets Stoneybatter has been reinvented by the same...
Lisa Cope
Nov 12, 20242 min read


The Two Minute Review: Brown Bag Bakery
What should we know about Brown Bag Bakery? Set in the Roselawn Shopping Centre in Dublin 15 (with the world's most under-rated signage),...
Maggie Fagan
Sep 17, 20242 min read


The Two Minute Review: Brut Wine Bar
What should we know about Brut Wine Bar? While 2024 will forever be known as the year every café morphed into a wine bar at night, Nelly's...
Lisa Cope
Sep 17, 20242 min read


The Two Minute Review: Chilangos
What should we know about Chilangos? 2024 might be the annus mirabilis of Mexican food in Dublin - hot on the heels of Tacos Lupillo’s...
Ronan Doyle
Sep 3, 20242 min read


The Two Minute Review: Little Geno's
What should we know about Little Geno's? Fans of Los Chicanos  – read: anyone with good taste – will be licking their lips at the new...
Ronan Doyle
Aug 6, 20243 min read


The Two Minute Review: Le Petit Renard
What should we know about Le Petit Renard? Dublin’s new wave of wine bars just keeps on building, with Kimmage the latest suburban shore...
Ronan Doyle
Jul 23, 20243 min read


The Two Minute Review: Marsella's Takeaway
What should we know about Marsella's Takeaway in Finglas? When we saw that a chipper was grating literal fresh truffle  onto their food,...
Maggie Fagan
Jun 25, 20243 min read
bottom of page