The Two Minute Review: Lulu's
- Ronan Doyle

- 19 minutes ago
- 3 min read
What’s the lowdown on Lulu’s?
We should have believed them when they said they’re “not a restaurant”. We’d taken it in the sense that it's more trattoria as the storefront announces, but on our first Friday visit there’s very little food at all - just pizzette. It was aperitivo hour’s €2 cicchetti more than wine that lured us to Lulu’s, but no harm. A glass in hand, the world passing by a people-watching perch up front -we enjoy the atmosphere and plot a return.







