We thought last year was peak Christmas sandwich hysteria, but each year it seems to shift into a new gear. This year's seen Japanese sandos, off piste meats like duck and beef cheek, and "pigs in blanket gildas" being served on top, which clearly we were straight off to try. Last year we said it was getting impossible to find a Christmas sandwich under €10, this year a lot are edging towards €15, so it's even more important that you know where is worth your time and money af
- Gloria Osteria officially opened on Thursday, and they had an expectedly OTT party to kick it all off - Dion in Central Plaza was supposed to open last weekend, but instead cancelled people's bookings by automated email, leaving them table-less with little explanation. Not a great start, and they're still not open - The Animal Collective (the guys behind Bonobo and Caribou) have quietly opened their new bar Daphni in Boland's Mills - Dublin's Comet and Belfast's Bea
What do you get the partner, friend or family member who’s already eaten everything? Food lovers like ourselves have a tendency to be fussy and have tried it all already (endlessly greedy things), so restaurant gift vouchers can be risky business if you don't have access to their scoring sheets. Never fear - ATF is here with some food and drink ideas that should reach the heart of any wannabe chef or general glutton through the best route there is - their stomach... KITCHEN