* Thursday 20th July with seatings between 18:00 and 20:30 *
Richie Castillo and Alex O'Neill, the couple behind Filipino food truck Bahay, went on a pretty epic looking trip to the Philippines last Christmas, and we were hooked on every bite of food they ate and shared, from high end restaurants to Richie's granny's house.
The family meals in particular left them really inspired about dishes they wanted to cook for diners at home, and we asked them whether they would do an event bringing a taste of their travels to Dublin for ATF Insiders. It's taken a few months but we've finally gotten there, and next Thursday night (20th July) in Warehouse Market, Harold's Cross, Bahay will be putting on a Filipino feast for anyone lucky enough to get a seat.
The 11-course menu, plus an aperitif and a surprise to take home, will be priced at €60. Some of the dishes on the night will include chicken skewers with banana ketchup and lemongrass; Longanisa corndawgs with Pinkarut syrup; and halibut cooked in banana leaves with a mussel and coconut sauce (see the full menu below).
There will be a short wine list on the night (picked by a sommelier friend who's worked for two-star Michelin restaurants, so nothing to worry about there), plus some cocktails and N/A options. Check out the food you'll be served below...
The Bahay Filipino Feast Menu
Tickets for the ATF x Bahay Filipino Feast go on sale tomorrow at 20:00. Everyone signed up to ATF Insiders will get the ticket link to their inbox. Tickets can be booked for one or two people, with each Insider able to bring one non-Insider with them.
Sign up to ATF Insiders here.
