All The Food

In Ireland especially, it’s always so hard to let go of summer – not least because it never seems to last as long as advertised. As with...

Fine dining deals you can't turn down, Swedish buns, and oysters on overload are just some of the things you'll find us running for this...

What’s the tea on Matcha Matsukawa?   We’ve really reached peak matcha when a second  dedicated café is opening up… is what we’d think if...

Brand new sandos, crack chicken burgers, and crab flatbreads - it's all go on menu for Autumn! And here's what we can't stop staring at...

We're officially here to uplift your September, with a giveaway of nine more great prizes for our paying subscribers , including all the...

- Lots of news has come out this week about the former Dylan McGrath restaurants and who's taking them over. Eclective are taking over...

- Upmarket Smithfield sushi restaurant Matsukawa are opening the first Japanese-owned matcha bar in Grand Canal Dock   - The National...

Seafood is for life, not just for summer. As much as we love eating oysters al fresco and cracking open in-season Irish lobster as the sun shines down, there’s just as much great fish and shellfish on menus year round that should be celebrated. From fresh-as-it-gets seaside spots, to Spanish-style conservas, omakase sushi to Sichuan sea bass, here are the best places in Dublin to get the best seafood all year round...   Fish Shop, Benburb Street We’ve lost count of the times

What’s the story with Jehan’s Heaven?   Caucasian cuisine? Reddit threads  and puzzled head tilts every time we've passed Jehan’s Heaven...

Do you feel the chill in the air? We weren't sure we were ready for what's been a stunner of a summer to end, but we think we can get on...

If you're one of those people who equates sherry to little old ladies sipping from miniature glasses on Christmas day, you need to...

- Tang are opening their fourth location at Windmill Quarter near the Docklands in two weeks. This one's going to have a bakery attached...

If you read our review of Amai by Viktor a couple of weeks ago you'll know how much we loved this new fine dining Brazilian restaurant...

- Borgo is officially open in Phibsboro, with ATF Insiders getting a first look  during the week   - Due to the overwhelming demand they...

Throw a brick around Dublin city centre and you’re likely to hit a pub grub menu with chicken burgers, Caesar salad, Thai curry and carbonara – the tourist trap starter pack. But while such places still plague the streets, dig a little deeper and you’ll find a bustling culture of bars doing great food all over the city. From food trucks smartly slotting into outdoor spaces, to restaurant quality kitchens around the back of boozers, here’s where to find the best pub food in Du

It's the last few hazy weeks of summer, where crisps come topped with anchovies, a Sunday roast means barbecued fish, and you need to...

What’s the story with Lucy?   When we think of front lines, we tend to picture trenches, not plates, but war is waged not just in...

What's all this about a secret food and wine pairing?   In an era of being bled dry with every step, we're permanently hunting for good...

- The Yew Tree in Terenure has closed after just over 18 months in business, blaming "so many costs spiralling out of control"   - Urban8...

We're ending the summer on a high by giving away nine more great prizes to our paying subscribers , including THREE overnight breaks...

Hawker , the new high end takeaway from Hang Dai Chinese , opens in Rathmines on Wednesday 27th August , but we've got an exclusive...

- If you missed it on our socials this week, we've got two very cool previews coming up for you in two weeks! ATF Insiders have exclusive...

After months of speculation about what is going into the old Loretta's site in Phibsborough, we can finally reveal that it's BORGO , a...

Tis the season to be spending all your cash on lobster, but there's also ceviche if you're strapped for euros, and we're blaming the...